Licorice Root Used For Hypoglycemia And More
Licorice always brings to mind the red or black confection by that name. However, the candy actually contains little or no real licorice. However, the licorice root is rich in value. The name licorice actually comes from two Greek words meaning ‘sweet root.’ It is also called Chinese Licorice, Sweet Licorice, Sweet Wood, Kan-ts’ao, Gan Cao, Kuo-lao, and Yasti Madhu, and others. Used in proper doses, licorice is one of the most powerful herbs available today.
The licorice plant is obtained mainly from the countries surrounding the Mediterranean Sea. The dried plants can grow to over four feet. The plant has bluish purple and white flowers that resemble the blooms of the sweet pea. The licorice roots are cleaned, ground, and then boiled. The curdled, very strong tasting extract is dried again. This is again, along with natural flavors, dissolved in water and formed in molds.
Licorice has been used medicinally for centuries, even millennia. The ancient Hindus believed it increased sexual vigor when prepared as a beverage with milk and sugar. Licorice has been discovered in the tombs of Egyptian pharaohs, including that of Tutankhamen. In ancient Greece and Rome, licorice was employed as a tonic and also as a remedy for colds, sore throats, and coughs. As much as 3000 year ago the Chinese maintained that licorice root tea would give them strength and endurance. On this side of the ocean, in North American folk medicine, licorice was used as a cough suppressant, laxative, expectorant, and treatment for various cancers. Native Americans also used it to help with the pain in childbirth. Early pharmacists used licorice as a flavoring and sweetening agent in many of their syrups and lozenges. Today, licorice extracts are used in sugar free sweeteners for diabetics and those suffering from hypoglycemia. Recently a licorice sample dating from 756 A.D. was analyzed and found to still be potent. In Pontefract, Great Britain, local residents still celebrate a licorice harvest festival.
The value of licorice starts in its work as an antibacterial immune system stimulant. Its two fold punch comes from its intrinsic value, and its ability to cause other herbs to reach their full potential as well. One potent ingredient is glycyrrhizin, a substance that is 50 times sweeter than sugar. This substance also seems to stop the growth of many bacteria and viruses such as influenza A. Licorice is especially useful for general fatigue, a mucous membrane infection, radiation treatment, cancer, or immune suppression.
Licorice extracts are used extensively as ingredients in cough drops, cough syrups, antismoking lozenges, tonics, laxatives, and other preparations. They are also used as flavoring agents to mask bad tastes in certain medicines. For this reason alone it is good to have around when children are sick.
Licorice is best known to some for its estrogenic effects, which make is a useful herb for menopause. Its antiulcer activity make it an herb of choice for both stomach and duodenal ulceration. Because it stimulates expectoration and is powerfully healing for mucous membrane systems, it has a long history of use for upper respiratory infections. Licorice is used in treating many ailments including arthritis, asthma, athlete’s foot, baldness, body odor, bursitis, canker sores, chronic fatigue, depression, colds and flu, coughs, dandruff, emphysema, fungal infections, gingivitis and tooth decay, gout, heartburn, HIV, liver problems, Lyme disease, menopause, prostate enlargement, psoriasis, shingles, sore throat, tendonitis, tuberculosis, ulcers, viral infections, and yeast infections.
Besides glycyrrhizin, hundreds of other potentially healing substances have also been identified in licorice. These include compounds called flavonoids and various plant estrogens (phytoestrogens). Licorice is used to encourage and regulate the adrenal glands and the pancreas. Since the adrenalin helps control insulin, these work together. Licorice also acts as a natural cortisone or as a replacement hormone for cortisone. It helps voice improvement and injured voice muscles for both hoarseness or throat damage. Licorice also aids the intestinal tract, acting as a mild laxative. It strengthens the heart and circulatory system.
Licorice makes an excellent tea and can be used as a tincture as well. Of course, it can be used in many other forms. For instance, it can easily be ground up, and used in capsules. It can also make other treatments more palatable. You can also add it to dishes in small amounts so as to add nutritional value to the dish without changing the flavor.
Licorice is a powerful bulk herbs. Therefore, it should be taken with caution. Licorice interacts with many prescription drugs. Therefore, if you are on other medication, consult your doctor before taking licorice. The best way to take licorice is combined with other herbs. Licorice could cause water retention and, especially with prolonged use, could raise the blood pressure. It also can cause adrenal stimulation when you don’t want it. Finally, avoid using larger amounts of licorice internally during pregnancy or nursing.
